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(團購)1997手工窯烤披薩(06/09到貨)

(團購)1997手工窯烤披薩(06/09到貨)

※此商品為冷凍商品，到貨後請盡快取貨，並放置冷凍
※到貨時間: 2026/06/09 13:00-16:00

「手工現擀、400度高溫出爐」完全鎖住那份香氣。
餅皮 Q 彈有勁，連冷掉都好吃，簡直就是冰箱必備的救星，5 分鐘復熱，美味就像現烤
下班太累，又要為孩子們買外食嗎？四分半，一片披薩就能搞定全家人的晚餐！
✅披薩餅皮:成分超單純,僅使用<水、麵粉、酵母、鹽巴>,無添加化學物
✅高溫鎖水:拿坡里式工法,經 400°C 高溫窯烤,外酥內 Q,鎖住麵糰水分
✅嚴選起司:選用100% 天然藍帶乳酪絲,乳香濃郁.牽絲效果超誘人
✅在地靈魂:加入宜蘭三星蔥、鴨賞、南方澳漁產，每一口都吃得到豐富

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Description

1997

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